Grouper is a lean, moist fish with a distinctive yet mild flavour, large flakes and a firm texture. Fillets can be grilled, baked, streamed or pan fried.

Grouper / Hāpuku

$23.00Price
0.5 Kilograms
GST Included |
  • Alt names: Hāpuku / Hapuka / Groper / Grouper

    Hāpuku inhabit rugged, rocky areas of coastal New Zealand, at depths between 50 – 800 metres.